In 1951 Jim O'Neill set out to create the smoothest, richest cup of coffee anyone in the Shenango Valley had ever tasted. Through the years, we have continued to build on his dream with the same dedication and passion he instilled. In honor of his memory and the legacy he left us with we are offering Jim's Signature Roast in a LIMITED EDITION bag commemorating our origins. Grab one while they last!

OUR HOUSE BLEND SINCE 1951! The exceptionally smooth, mild roast that started it all. Our flagship roast was created in 1951 by hand-selecting the finest 100% Arabica beans from Central America to create a coffee with uncommonly good flavor. It tastes just as great today as it did back then: sweet, mild and exceptionally smooth. In fact, it’s so easy to drink that you might be tempted to skip the creamer!